
Fisherman's recommendation for today! S course
12000 yen(税込)
- 15品
- 1名~
A premium course featuring fresh fish caught by local fishermen.
コースメニュー
Appetizer, 10 pieces of sushi, 1 grilled dish, 1 fried dish, final course, dessert.
Appetizer
- Seared raw bonito (with raw onion) (example)
pottery
Grilled or simmered cod with Saikyo miso
grip
・Natural black sea bream cured with kelp
·shellfish
Yellowtail (bluefish)
• Natural raw tuna lean meat
Fried food
Tempura (fish, pumpkin, perilla leaf)
grip
• Wild sea bass
• Natural shrimp
・Chutoro or Otoro (medium fatty tuna) from natural raw tuna
• Wild sea bream
・Squid or octopus
・Seared golden snapper
December
・Fish soup
dessert
• Ice cream or sweets
※ The menu is an example.The content varies depending on the time of year.
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 17:00 the day before your visit
2026/05/25 更新

