
Fisherman's recommendation for today! Course A
8800 yen(税込)
- 11品
- 1名~
A course featuring fresh fish caught by local fishermen.
コースメニュー
Appetizer, 6 pieces of sushi, 1 grilled dish, 1 fried dish, final course, dessert
Appetizer (sashimi)
- Crab and cucumber salad with vinegar dressing (example)
pottery
Grilled yellowtail marinated in Saikyo miso
grip
• Wild black sea bream
・Hiraji (Sakura trout)
Fried food
- Fried fish (2 pieces of fried horse mackerel)
grip
• Natural raw tuna lean meat
• Wild sea bass
·shrimp
・Kanpachi (amberjack)
December
・Fish soup
dessert
• Ice cream or sorbet
※ The menu is an example.The content varies depending on the time of year.
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 17:00 the day before your visit
2026/05/25 更新

